Throughout the fifteenth and sixteenth centuries, however, as they were brought into the new context of the palaces of the nobility, they tended to become standardized, technically more elaborate, devoid of any signs of peasant-like coarseness, adapted to the refined taste of their new practitioners and spectators, at the hands of professional dance masters, composers and virtuosi.
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Durant els segles XV i XVI, tanmateix, tal com es van anar incorporant al nou context dels palaus de la noblesa, tendiren a estandarditzar-se, a ser tècnicament més elaborades, desproveint-se d’alguns signes d’ordinariesa camperola, adaptant-se al gust refinat del nou públic i practicants, en mans de mestres professionals de dansa, compositors i virtuosos.
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