|
On St. Katherine’s day, fish for sardines.
|
Per Santa Caterina, a pescar la sardina.
|
|
Font: Covost2
|
|
Smoked sardine by dry firewood friction
|
Sardina fumada per fricció de llenya seca
|
|
Font: MaCoCu
|
|
Alicante is also renowned for its savoury snacks known as “cocas saladas” made with tuna or sardines, and its “esmorzaret alacantí” based on salted sardines, fried egg and chilli peppers. Fish
|
També destaquen les coques salades amb tonyina o sardina i l’ “esmorzaret alacantí”, a base de sardina salada, ou fregit i nyora. Peix
|
|
Font: MaCoCu
|
|
Who eats sardines in May, finds the bones in August.
|
Qui pel maig menja sardina per l’agost troba l’espina.
|
|
Font: Covost2
|
|
Sardinas: Medium large sized sardine.
|
Sardines: Es tracta d’una sardina de mida mitjana gran.
|
|
Font: MaCoCu
|
|
It’s better to be the sardine’s head than the tale of the tuna.
|
Més val ser cap de sardina que cua de tonyina.
|
|
Font: Covost2
|
|
The major catches include: sardines, anchovies, mackerel, hake, and squid.
|
Les principals captures són: sardina, anxova, verat, lluç i calamar.
|
|
Font: Covost2
|
|
They continue until the burial of the sardine - late afternoon on Ash Wednesday.
|
Continuen fins a l’enterrament de la sardina, al vespre del Dimecres de Cendra.
|
|
Font: Covost2
|
|
For Santa Marina, turnip in the land, and in the sea, the sardine.
|
Per Santa Marina, nap a la terra, i a la mar, la sardina.
|
|
Font: Covost2
|
|
My mother says that grandmother would very often add a raw sardine to the mix.
|
Em diu la mare que l’àvia, moltes vegades, afegia una sardina crua a la picada.
|
|
Font: Covost2
|